https://publications-cnrc.canada.ca/fra/voir/objet/?id=47027c43-deff-46ed-b462-497e03f82f7c
Rechercher Ewart, H. Stephen; Rechercher Dennis, Dorothy; Rechercher Potvin, Michael; Rechercher Tiller, Christa; Rechercher Fang, Lian-Hua; Rechercher Zhang, Ran; Rechercher Zhu, Xiao-Ming; Rechercher Curtis, Jonathan M; Rechercher Cloutier, Sylvie; Rechercher Du, Guanhua; Rechercher Barrow, Colin J
European Food Research and Technology, Springer, 20 mai 2009, Volume : 229, Numéro : 4
A salmon protein hydrolysate (SPH) was developed containing several angiotensin I-converting enzyme (ACE) inhibitory tripeptides the most abundant of which...
Article de périodique (revue)