Enzymic formation of dimethylamine and formaldehyde from trimethylamine oxide by an extract of the acetone powder prepared from the pyloric caeca of Theragra...
The authors were interested in the difference in chemical constituents of muscle between cultured and regular fish. A comparison was made between yellowtail...
The present study has been conducted with the objective of clarifying the food-chemical characteristics of cultured yellowtail by a comparative examination of...