https://publications-cnrc.canada.ca/fra/voir/objet/?id=581586a7-a076-4e6d-ae94-32cfa1f9264d
Analytical Chemistry, 16 octobre 2012, Volume : 84, Numéro : 20
O-Acetylated N-glycans from fish serum of Atlantic salmon (Salmo salar) are characterized by capillary electrophoresis (CE) in conjunction with both...
Article de périodique (revue)