https://publications-cnrc.canada.ca/fra/voir/objet/?id=95e32fb5-a703-41d3-b46e-69a42a58a1bf
Rechercher Shi, Dai; Rechercher Stone, Andrea K; Rechercher Jafarian, Zahra; Rechercher Liu, Enyu; Rechercher Xu, Caishuang; Rechercher Bhagwat, Aarti; Rechercher Lu, Yuping; Rechercher Gao, Peng; Rechercher Polley, Brittany; Rechercher Bhowmik, Pankaj; Rechercher Rajagopalan, Nandhakishore; Rechercher Tanaka, Takuji; Rechercher Korber, Darren R; Rechercher Nickerson, Michael T
Journal of Food Science, Wiley, 24 mai 2024
Fermentation of pulses as a clean processing technique has been reported to have a favorable impact on the functional and nutritional quality of the starting...
Article de périodique (revue)